Servsafe Webinar Restaurant Guidance

With states reopening in different phases and with differing requirements, it can be difficult to find updated guidance and ideas on how to navigate various rules and requirements. Designed to provide recommendations onsteps to mitigate exposure to COVID-19, ServSafe presents the upcoming webinar:

Reopening Guidance for the Restaurant Industry
June 3, 2020, 12:00PM CSTor June 5, 2020, 9:30AM CST

Join speakers Larry Lynch and Dr. Ben Chapman for an open dialogue on restaurant reopenings including direction on implementation and best practices for reopening your operation.

REGISTER